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Modern Bon Vivant
Sunday, January 3, 2016
No Baguette Left Behind
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This weekend we had an amazing cheese fondue but didn't come close to using up the extra 2 baguette I'd purchased (no I'm not su...
Thursday, September 3, 2015
Oat bran with grilled peaches
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I couldn't resist buying a flat of peaches this week. But as always, there are always a few that aren't quite as ripe. This time I c...
Saturday, September 13, 2014
Mexican Cucumbers
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Have you ever tried these little beauties? Called Mexican Gherkin Cucumbers they are my newest favorite Heirloom variety. Approxim...
Wednesday, September 10, 2014
Raspberry soda!
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I've got a new favorite drink! Raspberry soda! I got the recipe from the Torani website and it's so darn good. All you'l...
Sunday, September 7, 2014
Silent Sunday
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Friday, September 5, 2014
Simmering sauce perfection
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I'm not usually one to rave about processed foods. I much prefer to make my own from scratch but every once in a while I'll come ac...
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